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Cherry Almond Oatmeal (Using Mylk Labs Oatmeal)

A quick and easy recipe that is perfect on the go especially using Mylk Labs oatmeal which is designed for those days when you are running out the door and need a quick breakfast.
Servings: 1 Serving


  • 1 Mylk Labs Almond & Himalayan Pink Salt Oatmeal
  • 1/2 Cup Fresh Cherries
  • 1/4 Cup Sliced Almonds
  • Boiling Water How much is up to you because everyone has their preference of how moist they like their oatmeal.


  • Shake your Mylk Labs oatmeal then remove the film.
  • Add in some boiling water. (The amount is up to you since everyone has their own preference of how moist they like their oatmeal.)
  • Put the lid back on and let the oatmeal steep for 3 minutes.
  • Slice the cherries in half removing any pits inside.
  • Once the oatmeal has steeped add cherries and sliced almonds.
  • Stir and enjoy.