Go Back

Vanilla Brown Sugar Ice Cream

Creamy Vanilla Brown Sugar Ice Cream. Brown sugar flavored ice cream with specks of vanilla bean.
Prep Time10 mins
Total Time2 hrs 10 mins
Course: Dessert
Cuisine: American
Keyword: easy ice cream recipe, Ice Cream
Servings: 6
Author: Alyssa & Marissa


  • 1 Cup Whole Milk
  • 1 Egg
  • 2/3 Cup Light Brown Sugar
  • Tsp Vanilla Bean Paste
  • 3/4 Cup Heavy Cream


  • In a small saucepan on medium-low heat add the milk, egg, brown sugar, and vanilla bean paste. Mix together until combined.
  • Stirring constantly until it reaches a temperature of 175°(F).
  • Once it reaches the right temperature remove the mixture from the heat and stir in the heavy cream.
  • Pour the mixture into a heat-proof bowl.
  • Cover with plastic wrap and place in the freezer for two hours.
  • After two hours, pour the mixture into your ice cream maker.
  • Follow your ice cream machines manufacture instructions.
  • After the ice cream has churned your ice cream is ready.
  • Grab a cone or a bowl! Enjoy!