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Vanilla Almond Granola

Crunchy & sweet vanilla granola with toasted almonds. This granola is so simple to make and the best part it takes only a few ingredients.
Total Time25 mins
Course: Breakfast
Cuisine: American
Keyword: Breakfast, cereal, granola, Homemade Granola
Servings: 4
Author: Alyssa & Marissa


  • Cups Old Fashioned Oats
  • 1/4 Cup Sliced Almonds
  • 1/4 Tsp Cinnamon
  • 1/8 Tsp Sea Salt You can also you regular table salt
  • 1/4 Cup Pure Maple Syrup Not pancake syrup
  • 2 Tbsp Olive Oil
  • 1/4 Tsp Almond Extract
  • 1 Tbsp Vanilla Extract


  • Preheat the oven to 350° (F). Prep a baking sheet with foil and set it aside.
  • In a large bowl mix together the oats, almonds, cinnamon, and salt.
  • Add the maple syrup, olive oil, almond extract, and vanilla extract.
  • Using a rubber spatula fold all the ingredients until everything is coated.
  • Pour mixture onto a baking sheet and spread even layer.
  • Bake for 18 minutes. Toss and bake for another 6-8 minutes.
  • Let it cool.
  • Serve and Enjoy